With a Juicer
1-If have a juicer, simply place all: If have a juicer, simply place all of the ingredients in the juicer and juice them.

In a Blender
2-If you do not have a juicer,: If you do not have a juicer, add the orange, lemon, ginger, turmeric, cayenne, and coconut water to a blender and blend them all together.
3-Once you’ve blended everything, pour the mixture: Once you’ve blended everything, pour the mixture over a sieve to separate out the pulp. I transferred my pulp to my a juice press to separate the pulp from the juice, which does the same thing.
4-Pour the ginger shots into small glass: Pour the ginger shots into small glass bottles, or transfer to a larger bottle and then pour into shot-sized glasses when you’re ready to enjoy them! This recipe makes 6 large ginger shots.

General Prep (shared)
5-Wash all of the produce: Wash all of the produce. Cut off the peel from the orange and lemon and chop up the ginger (no need to peel it).
6-There are two ways that you can: There are two ways that you can make ginger shots. One method is using a juicer, and the other is just using a sieve (if you do not have a juicer).