Ingredients
1Β½ pounds ground beef
ΒΎ cup cooked chopped bacon
2 cups shredded cheddar cheese
1 (32-oz) package frozen tater tots
1 (10.5-oz) can condensed cheddar cheese soup
1 (16-oz) container sour cream
Instructions
1-First, preheat your oven to 350 degrees and lightly spray a 9Γ13-inch pan with cooking spray to keep things from sticking. This sets the stage for a smooth cooking process that fits right into easy casseroles for weeknights.
2-Cook the ground beef in a large skillet over medium-high heat until no longer pink, then drain any excess grease to keep the dish from getting too oily.
3-In a large bowl, combine the cooked beef with the bacon, cheddar cheese, frozen tater tots, cheese soup, and sour cream, mixing everything thoroughly for that perfect blend.
4-Spread the mixture evenly into the prepared pan and bake for 45 to 50 minutes, or until itβs bubbly and hot all the way through.
5-Once itβs done, let it cool a bit and sprinkle with parsley if you like for a fresh touch. This method ensures a crispy top and flavorful inside, making it a hit for how to make cheeseburger tater tot casserole the easy way.
Last Step:
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π₯© Substitute ground turkey to reduce calories and fat.
π
Add vegetables like onions, peppers, pickles, diced tomatoes, or mushrooms for extra flavor and nutrition.
βοΈ Prepare ahead and refrigerate overnight or freeze for up to four months; thaw before baking for convenience.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Contains dairy and meat
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 3g
- Sodium: 950mg
- Fat: 38g
- Saturated Fat: 18g
- Unsaturated Fat: 17g
- Trans Fat: 1g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
