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Buddy Mix

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🍫 Muddy Buddies Recipe Ideas create a deliciously sweet snack mix that’s easy to prepare and perfect for sharing.
🌟 This versatile treat combines crunchy cereal with rich chocolate and peanut butter, making it an irresistible party favorite or anytime snack.

  • Total Time: 15 minutes
  • Yield: About 10 cups

Ingredients

– 8 cups rice cereal, corn cereal, or a combination (240 g)

– 2 cups chocolate chips (240 g)

– 1 1/2 cups peanut butter (270 g)

– 3/4 cup butter (190 g)

– 4 tablespoons butter or add a pinch of salt if using unsalted butter (57 g)

– 1 teaspoon vanilla extract (5 ml)

– 2 cups powdered sugar (divided into 2 bags with 1 cup each)

Instructions

1-First, measure the cereal into a large bowl and set it aside.

2-Next, divide the powdered sugar between two sealable plastic bags, putting 1 cup in each, and set them aside.

3-In a saucepan over medium-low heat, melt the chocolate chips, 3/4 cup butter, peanut butter, and a pinch of salt if using unsalted butter, stirring until smooth and melted without overheating.

4-Remove the mixture from the heat and stir in the vanilla extract.

5-Pour the melted mixture over the cereal and stir to coat evenly, then let it cool for a few minutes.

6-Divide the coated cereal between the two sealable plastic bags with the powdered sugar, seal the bags, and shake to coat the cereal thoroughly.

7-Finally, store the Buddy Mix in an airtight container for up to 1 week at room temperature or freeze for up to 2 months.

Last Step:

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Notes

🥜 Substitute any nut butter for peanut butter to customize flavor.
🍬 Add small candies or chocolate pieces for extra variety and texture.
🛍️ Use a large container with lid if sealable bags aren’t available to shake the mixture well.

  • Author: Brandi Oshea
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 1/4 cups
  • Calories: 720
  • Sugar: 50g
  • Sodium: 518mg
  • Fat: 32g
  • Saturated Fat: 14g
  • Carbohydrates: 103g
  • Fiber: 12g
  • Protein: 14g
  • Cholesterol: 17mg