Ingredients
Notes
🍪 Chill dough for at least 30 minutes to prevent spreading and maintain crisp shapes during baking for uniform sandwich cookies.
🍯 Warm the apricot jam slightly in the microwave if too thick—easier spreading without tearing the delicate cookie layers.
🌡️ Store assembled cookies in an airtight container with parchment layers to keep the jam from sticking, lasting up to 5 days at room temp.
- Prep Time: 20 minutes
- Chill Time: 30 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 120 kcal
- Sugar: 6 g
- Sodium: 35 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2.5 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 0.3 g
- Protein: 1 g
- Cholesterol: 25 mg