Ingredients
1 1/2 cups ice cubes
1/4 cup cold heavy cream
1/4 cup freshly squeezed lemon juice (from about two medium lemons)
1/4 cup sweetened condensed milk
Optional: whipped cream and lemon slice for garnish
Instructions
1. Place the ice cubes, heavy cream, lemon juice, and sweetened condensed milk into a high-speed blender.
2. Blend until smooth and creamy, about 1 minute, using the tamper as needed to push down the ice.
3. Adjust the amount of ice to reach your preferred thickness.
4. Pour the whipped lemonade into a chilled glass—freezing the glass beforehand helps keep the drink extra cold.
5. Garnish with a lemon slice and whipped cream if desired.
6. For a boozy twist, add a splash of your favorite spirit.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🍋 For best results, use freshly squeezed lemon juice to enhance the flavor.
🥤 Adjust the cream and condensed milk to taste; more sweetened milk for added sweetness or more cream for richer texture.
🧊 Chilling the glasses in advance will maintain the drink’s frosty refreshment for longer.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 glass
- Calories: 461
- Sugar: 44.9 g
- Sodium: 128 mg
- Fat: 28.3 g
- Saturated Fat: 17.9 g
- Carbohydrates: 47.5 g
- Fiber: 0.2 g
- Protein: 8 g